Enjoy trackside dining at its best in the all new Cairns Amateurs Fishbowl!

Located in the bottom of the two storey marquee at the top of the track, the Cairns Amateurs Fishbowl is the ultimate race day experience. The air-conditioned marquee with glass panel walls creates the perfect viewing for people watching and thoroughbred action while indulging on a delicious three course lunch.

Perfect for entertaining clients, work functions, social club gatherings or just an excuse to catch up with friends and family.

Buy Tickets NOW!


When
:
Friday 1st & Saturday 2nd September 2017

Venue:
Cannon Park Racecourse

Cost:
$160.00 per person per day

Inclusions:

  • Gate Entry to race course
  • Three course lunch catered by Ochre Restaurant & Catering
  • Tea and coffee service
  • Access to premium bar
  • Live Entertainment
  • TAB facility
  • Pamper Parlour

Fishbowl Menu (sample)

Fresh bread selection – butter, pesto and olive oil

Entrée

Double smoked leg ham

Red wine and herb salami

Spiced calamari

Dolmades

Olives and marinated vegetables

Smoked salmon and wakami

Plated main – Alternate drop

Friday:

Seared Salmon Fillet – sunrise lime, ginger & shallot sauce- coconut rice – pak choi

Grilled Chicken Supreme- pea puree, semidried tomato and rocket, sweet potato dauphinoise

Saturday:

Baked Barramundi Fillet- papaya and wild lime salsa – vermicelli and coconut tart

Grilled beef tenderloin- potato croquette – wattle seed and vanilla jus – watercress salad

Dessert platters at tables

Selected cheese, crackers and fruits

Selected cakes and pastry’s – garnished with fresh strawberry’s